Description

This glass pot allows you to easily and stylishly cook in the microwave and serve directly at the table.
Quick cooking is possible in the microwave. The contents are visible, making it easy to create a stylish finish.
It is resistant to odors and color transfer and can also be used as a storage container.
It is also oven safe.
It can be served directly at the table, reducing the amount of washing up.

▼Click here for the Easy Recipe Book for Microwave and Oven Compatible Glass Pot
Easy Recipe Book

Specifications

Size: W178×D200×H115mm
Capacity: 1L (full)
Material: Heat-resistant glass

Care Instructions

■IH compatible: No
■Direct flame: No
■Microwave: Yes (700W or less)
■Oven: Yes (230 degrees or less)
■Dishwasher: Yes
Freezer: No
■Direct flame: No
■IH compatible: No
■This product is a heat-resistant glass cookware for microwave and oven use.
■Please read the instruction manual carefully before use and use it correctly and safely.
■Due to the manufacturing process, small bubbles and fine lines may be seen on the surface or inside of the product.
■These occur during the molding of heat-resistant glass and do not affect the safety, heat resistance, or quality of the product.
■The glass lid of this product does not have a "steam hole (air hole)".
■Instead, the unevenness on the underside (edge) of the lid is designed to release steam generated during heating in a moderate amount.
■When using for the first time, please wash with water and dish soap.
■Do not drop or bump the pot or subject it to strong impacts, as this may cause damage.
■Do not use if the pot is cracked or chipped.
■If the pot is damaged, stop using it immediately.
■Do not place the pot near a fire or use it on an open flame such as a gas stove or induction cooktop, as this may cause damage or injury.
■Do not subject the pot to sudden temperature changes, as this may cause damage.
■When cooking, wipe off any moisture from the outside of the pot. When adding water during cooking, avoid using cold water. Do not pour cold water on the hot pot or lid, touch it with a wet cloth, or place it in a wet place.
■When storing food in the refrigerator, wait until the food has cooled sufficiently before putting the lid on.
■Avoid using the pot in the freezer.
■When storing, avoid placing other items on top of the pot or stacking it.
■This may scratch the surface, leading to cracks or damage.
■Avoid using the pot for purposes other than those specified.
■Do not use with the automatic heating or set-remote heating function of your microwave.
■Never heat with a small amount of food, no food, or extremely low moisture content (empty heating).
■Avoid excessive heating.
■If all the moisture has evaporated, stop heating immediately.
■To prevent burning and localized overheating, always add an appropriate amount of water when heating or cooking food.
■When using in a microwave, always heat with the lid slightly ajar (leaving a gap) to release internal pressure.
■When heating, do not heat for a long time all at once, but heat in short intervals, checking the contents as you go.
■Foods with a lot of sugar or oil, such as curry, jam, and meat, may become locally overheated and reach high temperatures when heated in a microwave, which may lead to damage.
■Set the heating time to a short duration and use with caution.
■The pot body and lid will become extremely hot after heating.
■When removing or carrying the pot, always use a dry pot holder or cloth and do not touch it with your bare hands.
■Also, always use a trivet when placing it on a table or other surface.
■After use, make sure the pot has completely cooled down so that you can touch it with your hands before washing it.
■When using a dishwasher, there is a risk of scratches or damage from contact with other dishes inside the dishwasher.
■Place the pot with ample space.
■Scratches on the glass surface can cause breakage, so avoid using metal scrubbers, nylon scrubbers (containing abrasives), or cleansers. Wash gently with a soft sponge and dish soap.
■If dirt is stuck to the pot, do not scrub it forcefully. Soak it in lukewarm water to soften the dirt before removing it.
■Country of origin: China